Foods High in Iron Content
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Proteins foods: |
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Grain foods: |
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BEANS |
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FORTIFIED CEREALS |
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BEEF, LEAN |
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DARK BREADS |
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CLAMS |
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HOT CEREAL: |
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EGGS |
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OATMEAL |
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FISH |
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CREAM OF WHEAT |
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LENTILS |
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RICE (ENRICHED) |
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LIVER (WURST) |
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NOODLES (FORTIFIED) |
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MEATS |
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PEANUT BUTTER |
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SOYBEANS |
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Fruits and
Vegetables: |
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APRICOTS, DRY |
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MOLASSES |
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POTATOES (WITH SKIN) |
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RAISINS |
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DARK LEAFY GREENS: |
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SPINACH, CHARD, PARSLEY |
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STRAWBERRIES |
Hints:
Absorption is enhanced by Vitamin C-rich fruits and vegetables. Phosphates
and EDTA decrease iron absorption (found in bran cereals, milk, processed foods,
tea and coffee).
Supplements:
Ferrous Sulfate is the least expensive iron with the most side effects. Many
people complain of constipation while on iron supplementation. Of each 300 mg
tablet of Ferrous Sulfate, only 60 mg of iron is available for absorption.
Ferrous Gluconate costs twice as much as Ferrous Sulfate and but contains only
35 mg of iron. Because of this, it is less likely to cause stomach upset. The
best iron is Ferrous Fumarate. It costs about three times as much as Ferrous
Gluconate and has 100 mg of iron in each 300 mg tablet. Ferrous Fumarate is the
most bio-available for absorption. It is available in 325mg tablets and has 65mg
elemental iron available. Ferrous Fumarate is more expensive but is milder in
terms of side effects and is better absorbed.